Paella in a Pot

7 Servings

Try this Paella in a Pot recipe, or post your own recipe for Paella in a Pot

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

1 chef marked this Paella in a Pot recipe as Favorite
Recipe look good to you?

Paella in a Pot Ingredients

2 1/2 lb Frying chicken -- cut up	1/2 ts Salt
2 Carrots -- cut into sticks	1/4 ts Ground oregano
2 Onions -- cut in eighths	ts Saffron powder - 1/16 tsp.
13 3/4 oz Can chicken broth	2 c Cooked rice
1 Clove garlic -- minced	1/2 lb Raw shrimp -- shelled
2 tb Pimiento -- chopped	12 sm Clams -- in shells

Instructions for Paella in a Pot

In slow-cooking pot, combine chicken with carrots, onions, broth, garlic, pimiento, salt, oregano, and saffron. Cover and cook on low for 4 to 6 hours. Turn control to high. Add cooked rice, shrimp, and clams. Cover and cook on high for another 30 to 50 minutes or until shrimp is done. Recipe By : File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Main Ingredient: ShrimpCuisine: Uncategorized

More like this...