Zesty Stuffed Tomatoes

Recipe look good to you?     

Zesty Stuffed Tomatoes Ingredients

2 lg Firm tomatoes	3/4 ts Sugar
1/2 c Sour cream	1/2 ts Salt
3 tb Chopped jalapeno	1 oz Shredded monterey cheese
3 tb Sliced green onions	1 oz Shredded cheddar (1/4 C)
2 ts Flour

Instructions for Zesty Stuffed Tomatoes

Cut tomatoes in half horizontally; if necessary, cut a thin slice off each uncut end so tomatoes will sit upright. Using handle of teaspoon, gently remove seeds and juice of tomato. Drain tomatoes upside down on paper towels. In small bowl, combine sour cream, peppers, onions, flour, sugar and salt; mix well. Place tomato halves upright on foil lined broiler pan or cookie sheet. Spoon 1/4 of sour cream mix in each tomato cup. Broil 2-3min or til sour cream is bubbly and lightly browned. Sprinkle w/ cheese; broil 2-3min or til cheese is melted. Garnish w/ jalapeno if desired. TIP:Green pepper can be substituted for jalapeno. Four med. tomatoes can be sub. for 2 large; cut 1/4" slice from stem and dont cut in half horizontally. from "Fresh Fruits and Vegtables" Posted to KitMailbox Digest by "Dan D." on Jul 22, 1997

Main Ingredient: TomatoesCuisine: Uncategorized

More like this...

Zesty Stuffed Peppers

Zesty Stewed Tomatoes

Zesty Tomato Pasta From Lhj

Zesty Tomato Sauce