Party Pick-Up Chicken Livers

24 Servings

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Party Pick-Up Chicken Livers Ingredients

10 -minutes preparation time	4 tb Butter; melted
15 -minutes cooking time	1/4 c Ketchup
INGREDIENTS	2 tb Brown sugar
2/3 c Bread crumbs; dry fine	2 tb Dijon mustart
1 lb Chicken livers; trimmed	1 1/2 tb Worcestershire sauce

Instructions for Party Pick-Up Chicken Livers

1. Preheat oven to 400F. Place bread crumbs in a small dish. dip chicken livers in melted butter, then in bread crumbs to coat. Place on a lightly greased baking sheet. 2. Bake livers for 15 to 20 minutes, until they are cooked through and ctispy on the outside. 3. Meanwhile, in a small saucepan, combine ketchup, brown sugar, mustard, and Worcestershire. Heat sauce to boiling, stirring to dissolve sugar. Serve the warm livers with the hot sauce for dipping. From: 365 Ways to Cook Chicken From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: ChickenCuisine: Uncategorized