Passover Granola

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Passover Granola Ingredients

1/2 lb Matzah farfe	1/2 c Chopped nuts
1/2 c Oil	1 ts Cinnamon
1/2 c Brown sugar	Raisins to taste
1/2 Stick butter/margarine	Coconut to taste
1/2 c Water	Dates to taste

Instructions for Passover Granola

Melt butter with oil, water, and brown sugar. Add remaining ingredients. Spread on greased cookie sheet. Bake at 350 for 25 minutes. Turn over occasionally, especially watch to see that raisins dont burn. Store in a tupperware or tin container. Easy to make double batches Posted to JEWISH-FOOD digest by BNLImp@aol.com on Feb 14, 1998

Main Ingredient: OatsCuisine: Uncategorized

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