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Ziti with Mexican-Style Meat Sauce
6 Servings
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Ziti with Mexican-Style Meat Sauce Ingredients
1 lb
Ground beef
1 cn
Tomato
paste(6oz)
1 Green
pepper
,medium,diced
2 pk Pimientos(2oz jar)
1
Onion
,small,diced
1 pk Enchilada-sauce mix(1 1/2oz)
2 c Water
1 pk
Ziti
macaroni(16oz)
Instructions for Ziti with Mexican-Style Meat Sauce
1. Drain and dice pimientos. In 12" skillet over medium-high heat, cook ground beef, green pepper, and onion, stirring occasionally, until meat is browned and pepper and onion are tender. Stir in water, tomato paste, pimientos, and sauce mix; over high heat, heat to boiling. Reduce heat to low; cover; simmer 15 minutes. Meanwhile, prepare ziti as label directs. Drain. Serve meat sauce over ziti. Miscellaneous recipes from the collection of Mike Orchekowski. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mo-misc.zip
Main Ingredient:
Meat
Cuisine:
Mexican
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Ingredient Insight - look inside this recipe
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