Pasta with Green Beans, Potatoes and Pesto

Pasta with Green Beans, Potatoes and Pesto Ingredients

2 tb Walnut oil	2 Yukon gold potatoes,; peeled
1/2 c Toasted walnuts	1 lb Penne or fusilli,; cooked
1/2 lb Green beans,; blanched	Parmesan cheese,; grated
Salt and pepper	3/4 c Pesto

Instructions for Pasta with Green Beans, Potatoes and Pesto

In large pot gently heat oil. Quickly saute green beans. Add potatoes, pasta and pesto. Cook until warm. Stir in walnuts. Season with salt and pepper. Serve topped with grated cheese. Recipe By :FROM MY GARDEN SHOW#5535 Posted to MC-Recipe Digest V1 #246 Date: Wed, 16 Oct 1996 14:24:44 -0400 From: Meg Antczak

Main Ingredient: PotatoCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Beans	Parmesan	Penne	Potato
Walnut

Cheese Parmes Bean Parmesan Potato Green beans

for flavor and categorization

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