Pastry Egg Breakfast recipe
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Pastry Egg Breakfast

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Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Preheat oven to 400. Bake shells for 15 minutes. Mix eggs with cream. Fry bacon, add peppers & saute until tender. Pour off half the fat. Add eggs & green onions; sir until cooked. Remove from heat. Stir in cheese. Fill shells with egg mixture. Serve at once. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip


Cuisine: Uncategorized Main Ingredient: Eggs

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