Patty Anns Rum Dainties

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Patty Anns Rum Dainties Ingredients

1 c 4X Sugar 3 c Vanilla Wafers; finely
3 tb White Karo Syrup 1 c Walnuts Or Pecans; finely
2 1/3 tb Cocoa Powder 3/4 oz Rum

Instructions for Patty Anns Rum Dainties

Refrigerator. To make crumbs, put wafers in plastic bag and roll with rolling pin. Pour into bowl and mix above ingredients, adding rum last. Shape into balls about 1" in diameter. Roll in 4x sugar and chill. This mixture is sticky, so keep finger and palms of hands dusted with 4x sugar while shaping cookies. Store in tin box between layers of wax paper. Recipe by: Patty Ann Spalding Posted to EAT-L Digest by Bill Spalding on Dec 3, 1997

Main Ingredient: CookiesCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Chocolate Cookies
for flavor and categorization