Paul Prudhommes Cajun Meat Seasoning

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Paul Prudhommes Cajun Meat Seasoning Ingredients

1 1/2 c Salt	1/2 c Cayenne pepper
3/4 c Granulated garlic	1/4 c Ground cumin
3/4 c Black pepper

Instructions for Paul Prudhommes Cajun Meat Seasoning

In bowl combine salt, garlic, black pepper, cayenne and cumin. Mix thoroughly. Store in large glass jar with tight fitting lid. Keeps indefinitely. Makes 3 3/4 cups. Posted to MC-Recipe Digest V1 #269 Date: Wed, 30 Oct 1996 08:00:08 -0500 From: kmeade@IDS2.IDSONLINE.COM (The Meades)

Main Ingredient: MeatCuisine: Uncategorized