Zucchini Bread

Zucchini Bread Ingredients

Egg substitute or egg	(unpeeled packed -- 2 to 3
Replacer to equal 3 eggs	Medium)
2 c Sugar	3 c Flour
1/2 c Homemade Wonderslim (or	1/4 ts Baking powder
Prune baby food)	2 ts Baking soda
1/2 c Natural applesauce	1 ts Salt
3 ts Vanilla	3 ts Cinnamon
2 c Grated raw zucchini	1/2 -3/4 c. chopped nuts

Instructions for Zucchini Bread

Beat egg substitute until light and fluffy. Add sugar, Wonderslim, applesauce, and vanilla. Blend well. Stir in zucchini. Add dry ingredients to creamed mixture. Fold in chopped nuts. Pour into two lightly sprayed loaf pans (9x5"). Bake at 350 degrees for 1 hr. From: BETTE IDE . Fatfree Digest [Volume 9 Issue 35] July 26, 1994. Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip

Main Ingredient: ZucchiniCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Apple	Baking Powder	Baking soda	Cinnamon
Egg	Eggs	Flour	Prune
Salt	Sugar	Vanilla	Zucchini

July Apple Zucchini

for flavor and categorization

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