White Wine Fruit Salad recipe
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White Wine Fruit Salad

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Servings: 8 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

In a shallow serving bowl, dissolve sugar in a mixture of wine, lemon rind, and lemon juice, stirring constantly. Gently add fruit. Chill two hours, tossing occasionally. Drain and serve on a bed of lettuce. Yield: 8 to 10 Prep Time: 20 to 30 minutes Chilling Time: 2 hours Typed in MMFormat by cjhartlin@msn.com Source: Atlanta Cooknotes. Posted to MM-Recipes Digest V4 #8 by "Cindy Hartlin" on Feb 14, 1999


Cuisine: Uncategorized Main Ingredient: Fruit

Tags: Appetizers, Salads, Fruits, Cantaloupe, Wine, White wine, Grape, Lemon, Lettuce, Lunch, Summer, Buttery [edit]

Groups: [edit]

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