Crockpot Corned Beef

Crockpot Corned Beef Ingredients

3 lb TO 4 lb corned beef brisket	2 Garlic cloves; minced
;water	2 Bay leaves
1/2 c Chopped onion	1 Head cabbage; cut into

Instructions for Crockpot Corned Beef

Place corned beef in crockpot. Barely cover with water. Add onion, garlic, and bay leaves. Cover and cook on low for 10 to 12 hours. If cabbage is desired, lift cooked corned beef out of pot. Turn temp to high. Drop wedges of cabbage into broth. Cover and cook 20 to 30 minutes or until cabbage is done. from Crockery Cookery by Mable Hoffman, H. P. Book, 1975, ISBN 0-553-14870-2 typed and posted by teri Chesser 7/97 Posted to MM-Recipes Digest by "Rfm" on Aug 19, 98

Main Ingredient: CornCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Bay Leaves	Cabbage	Corned Beef	Garlic
Onion

Main dishes Slow cook Garlic Cabbage Onion Corn Dinner

for flavor and categorization

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