Try this Waffles with Red Berries And Creme Fraiche recipe, or contribute your own.
Suggest a better descriptionIn a saucepan gently heat the redcurrant jelly and kirsh, until liquid like. Stir in the fruit and mix to combine, heat until warmed through. Cover and put to one side. Heat the waffles as per pack instructions. Place the waffles on individual plates, top with the fruit mixture and a spoonful of creme fraiche. Serve immediately. NOTES : A quick and easy to prepare dessert comprising of waffles and red berries.
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Serving Size: 1 Serving (91g) | ||
Recipe Makes: 6 servings | ||
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Calories: 15 | ||
Calories from Fat: 14 (93%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.6g | 2 % | |
Saturated Fat 0.9g | 5 % | |
Monounsaturated Fat 0.4g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 4.2mg | 1 % | |
Sodium 6.4mg | 0 % | |
Potassium 11.3mg | 0 % | |
Total Carbohydrate 0.2g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0.2g | ||
Protein 0.2g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 15
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