Valentine Cutouts

8 servings

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Valentine Cutouts Ingredients

2 pk Cherry or raspberry gelatin	1 c Cold milk
2 1/2 c Boiling water	1 pk Instant vanilla pudding mix

Instructions for Valentine Cutouts

In a bowl, dissolve gelatin in water; set aside for 30 min. In a small bowl, whisk milk and pudding mix until smooth, about 1 minute. Quickly pour into gelatin; whisk until well blended. Pour into an oiled 13x9x2" dish. Chill until set. Cut into cubes or use a heart-shaped cookie cutter. Yield: 8-10 servings. Submitted to RecipeLu List by Ruth by PookyPook on Jan 24, 1998. Recipe by: TASTE OF HOME - FEB/MARCH 1996 Converted by MM_Buster v2.0l.

Main Ingredient: Cuisine: Uncategorized

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