Vanilla Ice Cream with Kiwi And Banana in Lime Rum Syrup recipe
Members see larger photos (free!)

By joining the BigOven community you'll see the big picture!

  


Vanilla Ice Cream with Kiwi And Banana in Lime Rum Syrup

Try this Vanilla Ice Cream with Kiwi And Banana in Lime Rum Syrup recipe, or post your own recipe for Vanilla Ice Cream with Kiwi And Banana in Lime Rum Syrup

[rate or comment]

Share this recipe on Facebook!

Servings: 1 servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

  • 1 tb Dark rum
  • 1/4 ts Freshly grated lime zest
  • 1 Kiwi; peeled, quartered
  • ; lengthwise, and cut
  • ; into 1/4-inch-thick
  • 1 sm Banana
  • Vanilla ice cream
  • 1 c Water
  • ; pieces
  • 1/4 c Sugar

Preparation

In a small saucepan simmer water with sugar, rum, and zest 5 minutes. add kiwi and simmer 2 minutes. Cut banana into 1/4-inch slices and simmer in syrup 30 seconds. Transfer fruit with a slotted spoon to a bowl. Boil syrup until reduced to about 1/2 cup and stir in fruit. Serve fruit and syrup over ice cream. Serves 2. Gourmet April 1994 Converted by MC_Buster. Converted by MM_Buster v2.0l.


Cuisine: Uncategorized Main Ingredient: Banana

Recipe Links [add recipe link]

Vanilla Ice Cream with Kiwi And Banana in Lime Rum Syrup Reviews

[add your review]

Submit Your Review : Vanilla Ice Cream with Kiwi And Banana in Lime Rum Syrup

Once we validate your email, your comment is published here and emailed to the person who posted this recipe.

  •  h :   m   (optional; recipe start-to-finish)

  •  h :   m   (optional; your "working" time)



  • It may take up to ten minutes to see new comments.
    This helps speed up our website. Thanks!

Bloggers, have you written about "Vanilla Ice Cream with Kiwi And Banana in Lime Rum Syrup"?  Add your link to this page.

Import Into BigOven (BGO)