Tomatoe Soup

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7 Quarts

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Tomatoe Soup Ingredients

1/2 Bu. tomatoes, cut up 7 Onions
14 Stalks celery, cut up 21 Whole cloves
14 Sprigs parsley

Instructions for Tomatoe Soup

Boil until celery and onions are done. Then strain. Put back on stove and add the following mixture: (mix in a bowl together first) 8 tbs. ssalt, 16 tbs. sugar, 14 tbs. flour. Add to the strained tomatoe mixture. Boil 5 minutes, stirring to prevent sticking. Seal in jars. Makes 7 quarts, ready to serve. SOURCE: Grandma Hoffman Posted to MM-Recipes Digest by on Sep 05, 99

Main Ingredient: SoupCuisine: Uncategorized

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Canning Soups Check Vegetables Celery Onion Parsley Tomato Lunch
for flavor and categorization



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