Tortas

4 servings

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Tortas Ingredients

1 French stick; (baguette	1/2 Lettuce; shredded finely
; into four, or 4	1/2 Onion; sliced finely in
; large crusty rolls	; rings
250 g Frijoles Refritos; (re-fried	2 Tomatoes; sliced finely
; recipe on site	1 Avocado; sliced
; (8oz)	4 tb Soured cream
4 sl Processed cheese; ham,	Chiles an Vinagre; (pickled
; or cold pork	; optional

Instructions for Tortas

Cut the piece of bread or each roll in half and remove the centre. Spread the bottom with the warm re-fried beans and then top with a slice of the cheese or meat, some lettuce, some onion rings and tomato slices, a slice or two of avocado and a tablespoon of soured cream. Top with Chiles en Vinagre, if liked. Converted by MC_Buster. Converted by MM_Buster v2.0l.

Main Ingredient: Cuisine: Uncategorized