Thai Sweet And Sour Prawns

1 servings

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Thai Sweet And Sour Prawns Ingredients

2 tb Peanut oil	1 1/2 tb Thai fish sauce
2 Minced garlic cloves	1 tb Oyster sauce
1 c Pineapple chunks	2 tb Ketchup
1 lg Diced tomato	3 tb Water
1 Peeled and sliced cucumber	12 lg Prawns - peeled; de-veined
1 ts Lemon juice	1/2 c Chopped scallions
1 tb Sugar

Instructions for Thai Sweet And Sour Prawns

Directions: Heat the peanut oil in a large wok until very hot. Add the garlic and saut? briefly. Add the pineapple, tomato, cucumber, and stir fry for 2 minutes. Add the lemon juice, sugar, Thai fish sauce, oyster sauce, ketchup, and water. Bring the mixture to a simmer and add the prawns. Simmer gently, stirring often until the prawns are cooked through. Stir in the scallions and serve over Thai noodles. Garnish with chopped cilantro. Converted by MC_Buster. Converted by MM_Buster v2.0l.

Main Ingredient: ShrimpCuisine: Uncategorized