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Tamale Bites
30 Servings
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Tamale Bites Ingredients
2 c Crumbled
corn
bread
8 oz Can
tomato
sauce
10 oz Can mild enchilada sauce
1/2 c Shredded Monterey Jack
1 1/2 lb
Ground beef
or turkey
Instructions for Tamale Bites
Combine cornbread crumbs and 1/2 cup of the enchilada sauce. Add ground beef or turkey; mix well. Shape into 1 inch balls. Place in shallow baking pan. Bake uncovered in 350 F oven for 18-20 minutes. Meanwhile, in small saucepan, heat together tomato sauce and the remaining enchilada sauce. Serve cooked meatballs in cause topped with cheese in crockpot on low setting. Makes about 90 meatballs. Posted to MM-Recipes Digest by "Tonya Stinson"
on Aug 12, 1998
Main Ingredient:
Cuisine:
Mexican
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