Tempura Batter

1 servings

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Tempura Batter Ingredients

150 g Strong plain flour	2 tb White wine vinegar
Salt and freshly ground	1 Egg

Instructions for Tempura Batter

Sift the flour into a bowl and make a well in the centre. Add some salt and pepper. Pour 175ml very cold water, vinegar and beaten egg into the well. Whisk the liquids together then gradually whisk in the flour from the sides to make a smooth batter. Strain the batter through a fine sieve before using. Converted by MC_Buster. Converted by MM_Buster v2.0l.

Main Ingredient: Cuisine: Uncategorized

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