Tex-Mex Chili

1 servings

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Tex-Mex Chili Ingredients

1 lb Ground meat/turkey	1 tb Chopped fresh parsley
1 cn Black beans	2 tb Chopped fresh cilantro
2 c Corn	1 ts Cumin powder
1 sm Onion	Chili powder; salt & pepper
1 cn Diced tomatoes; (or

Instructions for Tex-Mex Chili

Brown ground beef or turkey. Saute onion with cumin powder and add to meat. Add corn, beans, tomatoes, chili powder, salt and pepper. Cook on low heat approx. 15 minutes. Serve with cornbread and salad and you have dinner!! Posted to JEWISH-FOOD digest by Bgierczak@aol.com on Jan 6, 1999, converted by MM_Buster v2.0l.

Main Ingredient: Cuisine: Uncategorized