Yet Another Peppercorn Steak Recipe

2 Servings

Try this Yet Another Peppercorn Steak Recipe recipe, or post your own recipe for Yet Another Peppercorn Steak Recipe

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Yet Another Peppercorn Steak Recipe Ingredients

2 x 8-12 oz New York Sirloins	2 tb Brandy
3 tb Black Peppercorns	5/8 c Double Heavy Cream
4 tb Butter

Instructions for Yet Another Peppercorn Steak Recipe

1) Crush the peppercorns and transfer to a plate. Press the steaks into the crushed peppercorn coating both sides. 2) Melt butter in a large frying pan. Add the steaks and fry for 3 minutes on each side over moderately high heat. Reduce the heat to moderately low and fry for 4.5 minutes on each side. 3) Remove steak, add brandy to frying pan and stir well, scraping as you do it. Stir in the cream and cook for 3 minutes (on low) scraping as you go. Pour sauce over steaks and serve with Parisienne potatoes and carrots. Typed for you by Peggy and Bruce Travers,Cyberealm BBS Watertown NY 315-786-1120

Main Ingredient: BeefCuisine: Uncategorized