Sweet And Savoury Mushroom Salad

4 servings

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Sweet And Savoury Mushroom Salad Ingredients

90 ml Grapeseed oil	50 g Pine nut kernels; toasted
45 ml Red wine vinegar	2 Crisp dessert apples; cored
450 g Button or small closed cup	; into wedges
175 g Vegetarian double Gloucester	TO SERVE
1 200 gram pac washed and	Granary rolls
; salad

Instructions for Sweet And Savoury Mushroom Salad

1. Whisk grapeseed oil and vinegar in a bowl. Pour over mushrooms. Cover and leave to marinate for about 2 hours. 2. Stir in remaining ingredients and toss lightly together. 3. Serve with granary rolls. Converted by MC_Buster. Converted by MM_Buster v2.0l.

Main Ingredient: MushroomsCuisine: Uncategorized

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