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Yogurt-Garlic Sauce
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Yogurt-Garlic Sauce Ingredients
1 lg
Garlic
clove; crushed
1/2 c Plain
yogurt
1/4 ts
Salt
Instructions for Yogurt-Garlic Sauce
With the side of a chefs knife, mash garlic and 1/4 tsp. salt together to form a paste. Place in a bowl and stir in yogurt. Season with more salt to taste. Makes 1/2 cup. Recipe by: Eating Well magazine (May/June 1997) Posted to MC-Recipe Digest by "slt4@cornell.edu"
on Feb 24, 1998
Main Ingredient:
Yogurt
Cuisine:
Uncategorized
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