Update my dinner status, I'm making this tonight.
Servings: 1 servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
INGREDIENTS FOR SALAD
- 6 c Watercress; (leaves and tops
- ; stems)
- 4 c Cubed watermelon; (about
- ; cubes, seeds
- ; removed)
- 1/2 c Chopped green onion
- 1/2 c Fresh chervil leaves;
- 1/4 c Coarsely chopped Italian
- 1/3 c Citrus Vinaigrette; (recipe
INGREDIENTS FOR CITRUS VINAI
Preparation
Toss watercress, watermelon, green onion, chervil and parsley in large bowl; set aside. Heat sesame oil in small skillet; add sesame seeds. Cook over low heat, stirring, until sesame seeds just begin to darken. Remove from heat and stir; toss with watermelon mixture. Cover with plastic wrap and refrigerate until ready to serve. To serve, drizzle 1/3 cup Citrus Vinaigrette over salad; toss to coat. Serve at once. Makes 6 servings. Ingredients for Citrus Vinaigrette: Place all ingredients in container of electric blender or food processor. Cover and pulse until smooth. Store in refrigerator. Makes 1 1/2 cups. Converted by MC_Buster. Converted by MM_Buster v2.0l.
