Squash Salsa

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Squash Salsa Ingredients

1 sm Zucchini; (peeled)	1/2 sm Red onion
1 sm Yellow squash; (peeled)	1 tb Finely chopped marjoram
1 Carrot; (peeled)	4 ts Extra virgin olive oil
2 Tomatillos	1 tb Unseasoned rice vinegar
1 md Tomato	1 tb Sugar
1 Clove garlic	1 Salt to taste
3 Serrano chiles

Instructions for Squash Salsa

Finely dice all, mix and let sit for an hour before serving. Converted by MM_Buster v2.0l.

Main Ingredient: SquashCuisine: Uncategorized

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