Spicy Peanut Burgers with Potato Scallops

2 servings

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Spicy Peanut Burgers with Potato Scallops Ingredients

1 sm Onion; finely chopped	1 lg Tomato; sliced
1 tb Olive oil	1 Mini cucumber; sliced
50 g Natural peanuts	2 Little Gem lettuce
1 ts Cumin seeds	Cross & Blackwell tomato and
1/2 ts Mixed spice	; Taste Twist
1/2 225 225 g jar crunchy peanut	FOR THE POTATO SCALLOPS
1 125 gram car soft cheese	1 lg Potato
2 tb Dark soy sauce	1 Egg yolk
1 ts Tabasco	150 ml Iced water
1 ts Coarsely ground black pepper	75 g Plain flour
2 50 g slices white bread	Sunflower oil for shallow
2 lg Floury bread rolls

Instructions for Spicy Peanut Burgers with Potato Scallops

1 Cook the whole potato in a pan of boiling salted water for 10-12 minutes. Heat the oil in a medium non-stick frying pan. 2 Roughly chop the peanuts and cook in the pan with the onion, cumin seeds and mixed spice for 2-3 minutes until golden. 3 Break the bread into a food processor, leaving the crusts on, and whiz to make fine crumbs. 4 In a large bowl, mix together the breadcrumbs, peanut butter, soft cheese, soy sauce, Tabasco and pepper. 5 Stir the onion mixture and shape into two burgers, though there is enough to make four. 6 Wipe the frying pan clean with kitchen paper and return to the heat. Cook the burgers for 3-4 minutes on each side until golden. 7 For the Potato Scallops: Drain and cool the potato and cut into 1cm wide slices. Season with salt and pepper and set aside. 8 Heat 2cm oil in a separate frying pan. Sieve the flour onto the water and egg mixture. Then loosely stir together to make a thick, lumpy batter. 9 For the Batter: Separate the egg and whisk the egg yolk with the iced water. Discard the egg whites. 10 Dip the sliced potatoes into the batter and cook for 1-2 minutes on each side until crisp and golden. Slice the lettuce and arrange on the base of the burger buns with the tomato and cucumber. 11 Place a burger on top of each bun and squeeze over a swirl of ketchup and mayonnaise. Place the lid on top and transfer to a plate. Drain the potato scallops on kitchen paper and pile on top of the plate with the burgers. Converted by MC_Buster. Recipe by: Cant Cook Wont Cook Converted by MM_Buster v2.0l.

Main Ingredient: PotatoCuisine: Uncategorized