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Suggest a better descriptionPreheat oven to 375 degrees. Lightly grease cookie sheets Beat Margerine and sugars, add egg beat until fluffy. Combine flour,baking soda, cocoa,cinnamon and oats together and add to creamed mixture mixing well. Mix the remaining sugar,cinnamon and 2 tbls together.Chill dough until firm) Roll into balls and roll in the sugar,cinn, and cocoa mixture. Place 2 inches apart on cookie sheet. Bake 8-10 minutes do not over bake. Cool on racks. Very Good, Good Luck and Enjoy, Joni in S.Jersey Recipe by: Leanda Goss
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Serving Size: 1 Serving (161g) | ||
Recipe Makes: 12 servings | ||
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Calories: 509 | ||
Calories from Fat: 55 (11%) | ||
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Amt Per Serving | % DV | |
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Total Fat 6.2g | 8 % | |
Saturated Fat 1.6g | 8 % | |
Monounsaturated Fat 2.2g | ||
Polyunsanturated Fat 1.3g | ||
Cholesterol 176.2mg | 54 % | |
Sodium 172.1mg | 6 % | |
Potassium 236.1mg | 6 % | |
Total Carbohydrate 104.7g | 31 % | |
Dietary Fiber 4.6g | 19 % | |
Sugars, other 100g | ||
Protein 11.7g | 17 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 509
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