Update my dinner status, I'm making this tonight.
1 chef marked this recipe as Favorite
Servings: 1 servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
MAKES 3/4 CUP DAIRY-FREE In blender, combine all ingredients and process until well blended. Tate for seasoning. Serve over mixed salad greens. PER TABLESPOON; 89 CAL.; 0 PROT.; 10G TOTAL FAT (1G SAT. FAT); 1G CARB.; 0 CHOL.; 6MG SOD.; 0 FIBER. Recipe by: Vegetarian Times Magazine, April 1998, page 48 Converted by MM_Buster v2.0l.
