She May Be Good in Casualty But Dont Leave Her Alone In Th

She May Be Good in Casualty But Dont Leave Her Alone In Th Ingredients

POLENTA SET IN VINE LEAVES	1 Handful chopped parsley;
150 g Polenta	SEARED LIVER AND CHUTNEY
15 ml Chopped rosemary	15 ml Olive oil
15 ml Chopped thyme	1/2 Red onion; thinly sliced
Tomato seeds reserved from	15 ml Balsamic vinegar
1 375 gram pac vine leaves in	100 ml Red wine
TOMATO SAUCE	Olive oil
6 Tomatoes	WET POLENTA
30 ml Olive oil	150 g Polenta
1 Garlic clove; crushed	30 ml Double cream
1 Lemon; juice of	30 ml Chopped parsley
1 Lime; juice of	100 g Chopped bacon

Instructions for She May Be Good in Casualty But Dont Leave Her Alone In Th

POLENTA SET IN VINE LEAVES: 1 Line a large dish with clingfilm. Cook the polenta according to the instructions on the pack. After the water has been added, add the rosemary, thyme and tomato seeds. 2 When the mixture is thick, pour into the lined dish and leave to set. Turn out the set polenta and cut into rounds using a cutter. Wrap each round in a vine leaf and serve with tomato sauce. TOMATO SAUCE: 1 Deseed and chop the tomatoes, reserving the seeds for the polenta. Heat the oil in a small pan, add the garlic and cook until soft. 2 Add the citrus juices and chopped tomatoes to the pan and simmer gently. Just before serving stir in the fresh herbs and season well. SEARED LIVER AND CHUTNEY: 1 Heat the oil in a small pan, add the onions and cook until soft. Add the balsamic vinegar and red wine, bring to a simmer and reduce down until thick. 2 Cut the liver into thin slices and coat in the olive oil. Heat a shallow pan, add the liver and cook through. Serve the liver and chutney with the wet polenta. WET POLENTA: 1 Cook the polenta according to the instructions on the pack. As the mixture starts to thicken, add the cream, parsley and bacon. Serve with the Liver and Chutney. Converted by MC_Buster. NOTES : Chef - James Martin Recipe by: Ready Steady Cook Converted by MM_Buster v2.0l.

Main Ingredient: Cuisine: Uncategorized

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