Update my dinner status, I'm making this tonight.
22 chefs marked this as Favorite
2 chefs marked this as Try Soon
Servings: 1 servings
Total Time (median): 1 : 00 Active Time: 0 : 45
US/Metric: [convert to metric]
Ingredients
SHRIMP WONTON
- 2 Shrimp; cut in 1/2
- 1 ts Chopped pickled ginger
- Won-ton skins
BROTH
Preparation
Mix all ingredients and reserve. Place 1/2 piece of shrimp in between two won-ton skins, seal with an egg wash. Cook in boiling water. Place in a serving bowl and serve with broth. Garnished with green onions, sesame seeds and sesame oil. Broth: Add all ingredients into a sauce pot, reduce by 1/4 and serve. Yield: 4 servings Converted by MC_Buster. Recipe by: CHEF DU JOUR SHOW #DJ9223 - DON YAMAUCHI Converted by MM_Buster v2.0l.
