[Update my dinner status], I'm making this tonight.
3 chefs marked this as Favorite
Servings: 2 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
* Sesame oil and hot oil may be found in Asian markets and in cooking specialty stores. Preparation: * Place ground beef, green onions, and garlic in a nonstick skillet and cook, stirring quickly, until beef is browned. * Stir in chicken broth, soy sauce, oils, and red pepper flakes. * Mix the cornstarch with the cold water. * Add to the skillet. * Cook stirring continuously, until sauce thickens. * Gently stir in the bean curd (tofu). * Continue cooking over medium heat for 3 minutes. FROM: Oriental Food.com Format by Dave Drum - 06 March 99 FROM: Uncle Dirty Daves Kitchen Posted to CHILE-HEADS DIGEST by Dave Drum on Mar 07, 1999
Cuisine: Uncategorized
Main Ingredient: Beef
Tags:
Oriental,
Chilis,
Tofu,
Beef,
Corn starch,
Corn,
Chicken,
Chicken Broth,
Bean,
Sesame,
Onion,
Garlic,
Green Onion,
Soy Sauce,
Ground beef
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