Secret Japanese Sauce for Cold Noodles

Secret Japanese Sauce for Cold Noodles Ingredients

1 Part rice vinegar	1 tb Sugar; or less, to taste
1 Part soy sauce	Sliced scallions for serving
1 Part lemon juice; with peel

Instructions for Secret Japanese Sauce for Cold Noodles

Heat all the ingredients and simmer for awhile, but do not boil. Remove the lemon peel. Top with sliced scallions for color and additional flavor (optional). Serve at room temperature over chilled Japanese noodles. Its also excellent as a dipping sauce for vegetarian sushi rolls. Per serving: 296 Calories; less than one gram Fat (1% calories from fat); 16g Protein; 72g Carbohydrate; 0mg Cholesterol; 16464mg Sodium Food Exchanges: 6 Vegetable; 2 Fruit; 2 Other Carbohydrates Recipe by: Sushi Chef at Brookwood Grill Posted to EAT-LF Digest by "Ellen C." on Feb 19, 1999, converted by MM_Buster v2.0l.

Main Ingredient: PastaCuisine: Japanese

More like this...

Grilled Ahi Tuna W Japanese Noodles/ginger-Soy Sauce/wasab

Cold Noodles in Sesame Sauce

Cold Noodles in Spicy Peanut Sauce

Cold Noodles with Hot Sauce

Cold Noodles with Peanut Sauce

Ingredient Insight - look inside this recipe

Lemon	Rice	Scallion	Soy Sauce
Sugar

Oriental Sauces Vegan Vegetarian Rice Rice Vinegar Scallion Soy Sauce Lemon Japanese Pasta

for flavor and categorization

Recent searches:   maple sauce   spring   oven chicken wings   hungarian   gelatin yogurt cake   chicken quacamole   pasta shrimp scallop   spinach egg omelette   mozzarella ground beef parmesan   barramundi   pastry puff chicken   watermelon   cream cheese bagels   garlic stuffed mushrooms   shortcake buttermilk biscuit   sugar subsitute   escarole beans   sauce garlic roasted salmon   weight watcher slow cook   parfait- chocolate