Sand Art Soup Mix in a Jar

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Sand Art Soup Mix in a Jar Ingredients

1/2 c Dry split peas	1/2 c Alphabet macaroni or
1/3 c Beef bouillon granules	Other small macaraoni*
1/4 c Pearl barley,	ADDITIONAL INGREDIENTS
1/2 c Dry lentils	1 lb Ground beef
1/4 c Dried minced onion	3 qt Water
2 ts Italian seasoning	28 oz Diced tomatoes undrained
1/2 c Uncooked long grain rice

Instructions for Sand Art Soup Mix in a Jar

*can be put in a small bag to make it easier for the recipent to get out of jar ) In a 1-1/2-pint jar, layer the first eight ingredients in the order listed. Seal tightly. Yeild: 1 batch. *Instructions to attatch to jar* ***Friendship Soup Mix*** To prepare soup: Carefully remove macaroni from top of jar and set aside. In a large saucepan or Dutch oven, brown beef; drain. Add the water, tomatoes and soup mix; bring to a boil Reduce heat; cover and simmer for 45 minutes. Add reserved macaroni; cover and simmer for 15 to 20 minutes or until macaroni, peas, lentils and barley are tender. Yeild: 16 servings ( 4 quarts) Posted to MM-Recipes Digest V4 #5 by valerie@nbnet.nb.ca (valerie) on Jan 21, 1999

Main Ingredient: SoupCuisine: Uncategorized

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