Russian Salad

1 servings

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Russian Salad Ingredients

Boiled new potatoes	1 sm Joint of roast beef; (cold)
3 Hard boiled eggs	1 cn Kosher pickled cucumbers
1 Whole boiled carrots	Mayonnaise
Tinned peas	Fresh dill
Half an onion

Instructions for Russian Salad

Chop all the ingredients into small cubes and place in a large mixing bowl, draining the peas and cucumbers beforehand. Mix in a generous amount of mayonnaise to taste. Garnish with fresh dill and serve with vodka, more pickled cucumbers and brown rye bread. Converted by MC_Buster. Converted by MM_Buster v2.0l.

Main Ingredient: SaladCuisine: Uncategorized

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