Update my dinner status, I'm making this tonight.
Servings: 4 servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
In a large bowl, whisk together orange and lemon juices, walnut oil, and cardamom. Peel the prickly pears, removing the roots and horns. Slice and add to bowl. Add apples, dates, and red pepper. Sprinkle with kirsch and toss well. By "Karen C. Greenlee" on Mar 13, 1999. NOTES : *kirsch: A clear cherry brandy available where liqueurs are sold. Recipe by: Veggie Life, January, 1999 Converted by MM_Buster v2.0l.
