Sage, Onion, Potato And Apple Stuffing

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Sage, Onion, Potato And Apple Stuffing Ingredients

2 Onions; chopped	; cored and diced
60 g Butter; lard or pork	2 tb Chopped sage; up to /2 - 3
; dripping	250 g Mashed; cooked potatoes
2 Eating apples; or 1 large	Salt and pepper
; apple, peeled,

Instructions for Sage, Onion, Potato And Apple Stuffing

1 Fry the onions in the fat until very tender. Add the apple - if its a cooking apple, fry until it has collapsed to a mush, or until softened if youre using eating apples. 2 Pour boiling water over the sage, leave for a minute and drain. Mix the apple and onion with the sage, potatoes and salt and pepper. Converted by MC_Buster. Recipe by: Sophie Grigsons Herbs Converted by MM_Buster v2.0l.

Main Ingredient: OnionsCuisine: Uncategorized

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