Roasted Pork Loin with Cornbread Chestnut Stuffing

1 servings

Try this Roasted Pork Loin with Cornbread Chestnut Stuffing recipe, or post your own recipe for Roasted Pork Loin with Cornbread Chestnut Stuffing

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Roasted Pork Loin with Cornbread Chestnut Stuffing Ingredients

***PLANTAINS; SWEET POTATO	1/2 tb Shallots
; SUCCOTASH***, ASPARAGUS	2 tb Olive oil
SUCCOTASH	Salt and pepper to taste
2 tb Olive oil	***ROASTED CHESTNUT; FIG AND
1 lg Plantain	STUFFING, STUFFING*
1 Sweet potato; peeled and	2 c Cornbread
1 bn Asparagus	2 Eggs
Chayote squash; sliced	1/2 c Cream
4 Tomotillos; chopped	1/4 c Figs rehydrated in 1/2 cup
1 tb Herb butter	1 pn Thyme
SAVORY CORN BUTTERNUT SQUASH	10 Roasted and shelled chestnut
Butter	; large pieces
2 Eggs	PORK ROAST ON PARSNIP RACK
1 c Cream	4 lb Cleaned pork loin; up to 5
1 c Corn- raw; off the cob	Salt and Pepper to taste
1 c Butternut squash; diced	Parsnips; cut in half
1/2 tb Garlic	2 tb Olive oil

Instructions for Roasted Pork Loin with Cornbread Chestnut Stuffing

Plantains: Saute all ingredients in hot pan with olive oil for 6 to 8 minutes until sweet potatoes are tender. Finish with salt, pepper and herb butter. SAVORY CORN BUTTERNUT SQUASH BRULEE: Grease 4 ramekins with soft butter, mix the eggs and cream together and fill the molds half way up. Saute the other 4 ingredients for 4 to 5 minutes and put into the mold bake in a water bath at 375 degrees (or 20 minutes or until stiff to the shake.) ROASTED CHESTNUT, FIG AND CORNBREAD STUFFING : Mix all ingredients together and bake for 25 minutes in a small roasting pan at 375 degrees. PORK ROAST ON PARSNIP RACK: Salt and pepper pork. Sear in hot pan, place on top of parsnips which are cut in half and oiled, roast at 375 degrees for 35 to 40 minutes. Converted by MC_Buster. NOTES : Recipes Courtesy of Erica Miller, Tyler Florence, And Aaron Sanchez Recipe by: IN FOOD TODAY SHOW #INL118 Converted by MM_Buster v2.0l.

Main Ingredient: GrainsCuisine: Uncategorized