Won Ton in Oyster Sauce (Ho Yau Gon Lo Won To recipe
Members see larger photos (free!)

By joining the BigOven community you'll see the big picture!

  


Won Ton in Oyster Sauce (Ho Yau Gon Lo Won To

Try this Won Ton in Oyster Sauce (Ho Yau Gon Lo Won To recipe, or post your own recipe for Won Ton in Oyster Sauce (Ho Yau Gon Lo Won To

[rate or comment]

Share this recipe on Facebook!

Servings: 1 Servings
Total Time (median): tell us

Ingredients


Preparation

In a large saucepan bring 2 quarts water to a boil. Add won ton and boil for 5 minutes; then, remove with a Chinese strainer or colander. Put the cooked won ton in a deep serving bowl, and add all other ingredients except the green onion, and mix carefully. Garnish with the chopped green onion. VARIATION: Heat sauce in wok; stir fry won ton briefly. SOURCE: Chopstick, Cleaver, and wok.


Cuisine: Chinese Main Ingredient: Pasta

Recipe Links [add recipe link]

Won Ton in Oyster Sauce (Ho Yau Gon Lo Won To Reviews

[add your review]

Submit Your Review : Won Ton in Oyster Sauce (Ho Yau Gon Lo Won To

Once we validate your email, your comment is published here and emailed to the person who posted this recipe.

  •  h :   m   (optional; recipe start-to-finish)

  •  h :   m   (optional; your "working" time)



  • It may take up to ten minutes to see new comments.
    This helps speed up our website. Thanks!

Bloggers, have you written about "Won Ton in Oyster Sauce (Ho Yau Gon Lo Won To"?  Add your link to this page.

Import Into BigOven (BGO)