Roast Beef-And-Blue Cheese Sandwiches recipe
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Roast Beef-And-Blue Cheese Sandwiches

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Servings: 2 servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

Combine mayonnaise, mustard, and pepper, and stir well; spread on cut sides of sandwich buns. Line the bottom half of each sandwich bun with a lettuce leaf; top each with tomato slices, bell pepper, onion slices, roast beef, blue cheese, and top halves of buns. Recipe by: Cooking Light Posted to EAT-LF Digest by Sherilyn on Jul 20, 1999, converted by MM_Buster v2.0l.


Cuisine: Uncategorized Main Ingredient: Pork

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