Rainbow Slaw

1 servings

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Rainbow Slaw Ingredients

1/2 sm Head green cabbage	1/4 c Apple cider vinegar
1/2 sm Head red cabbage	1/2 c Plain yogurt
2 lg Carrots	1/2 c Mayonnaise
2 Tart apples	2 ts Celery seeds
2 tb Dried chives	Salt and black pepper

Instructions for Rainbow Slaw

Mix together green and red cabbage, carrots, apples and chives. Toss well. In another bowl mix together vinegar, yogurt, mayonnaise, celery seeds, salt and black pepper. Stir to mix well. Add dressing to cabbage mixture. Toss together well. Adjust seasoning. Chill until ready to eat. Approximately 5-8 minutes. Per serving (excluding unknown items): 1160 Calories; 100g Fat (71% calories from fat); 13g Protein; 77g Carbohydrate; 53mg Cholesterol; 775mg Sodium By Patty on Nov 9, 1998. Recipe by: FOOD IN A FLASH SHOW #FF2050 Converted by MM_Buster v2.0l.

Main Ingredient: Cuisine: Uncategorized

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