Woolworths Lunchcounter Chop Suey Chow Mein (C1950)

Woolworths Lunchcounter Chop Suey Chow Mein (C1950) Ingredients

1 tb Lard or crisco shortening	2 tb Molasses
1 1/2 lb Pork; cut in 1/2" cubes	Liquid drained from canned
Salt	From canned mushrooms; (1
Pepper	8 oz Canned mushrooms
Flour	16 oz Canned Oriental Vegetables
1 lg Spanish onion; diced	1 Stick y steamed white rice
3 c Chopped celery	Fried chow mein noodles
3 tb Soy sauce; regular strength	Soy sauce

Instructions for Woolworths Lunchcounter Chop Suey Chow Mein (C1950)

PRESSURE COOKER -- Heat shortening in cooker. Dust meat lightly with seasoned flour. Brown meat in batches in hot, smoky oil. Add onion, celery, soy, molasses, and liquids from canned vegetables. Cover. Set rocker (pot only had one pressure setting). Heat until you get a steady rocking and cook 10 minutes. Cool of its own accord. Stir in vegetables and heat through. Serve: chow mein noodles on bottom; 2 scoops of rice; 1 ladleful of chop suey; extra soy sauce. (And they always brought catsup.)

Main Ingredient: Cuisine: Uncategorized

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