Ww-Exchanges-Taco Bell

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Ww-Exchanges-Taco Bell Ingredients

TACOS & TOSTADAS	4 4B, 65C
1 Taco, Hard, beef	1 Nachos Supreme-
1 1/2 1 1/2FA, 1P, 1/2B, 25C	3 3FA, 1P (1/2 bean, 1/4 beef,
1 Soft Taco, Beef	1/4 1/4 hard cheese) 2B, 20C
1 1FA, 1P, 1B, 30C	1 Nachos-
1 Tostada	3 3FA, 1/2P (hard cheese)
1 1/2 1 1/2FA, 1P(1/2 bean, 1/2	2 2B, 35C
Hard cheese) 1B, 75C	1 Beef Meximelt-
1 Chicken Soft Taco-	1 1FA, 1 1/2P, 1B, 50C
1 1 FA, 1 1/2P (1 chicken, 1/2	1 Chicken Meximelt-
Hard cheese) 1B 5C	1 1 FA, 1 1/2P ( 1 chicken,
1 Taco Supreme Beef-	1/2 1/2 hard cheese) 40C
1 1/2 1 1/2FA, 1P, 1/2B, 55C	1 Mexican Pizza-
BURRITOS	5 5FA, 2P (1 hard cheese,
1 Bean Burrito-	1/2 1/2 beef, 1/2 bean) 1/2V,
2 2FA, 1 1/2P, 2 1/2B, 20C	2 2B, 60C
1 Beef Burrito-	1 1FA, 2P (beans) 30C
2 2FA, 2P, 2 1/2B	1 Chilito
1 Chicken Burrito-	1 1FA, 1 1/2FA (beef & hard
2 2FA, 1P (1/2 chicken, 1/2	Cheese) 2 1/2B, 30C
Hard cheese) 2 1/2B,	1 Taco Salad with Shell-
1 Burrito Supreme-	7 7FA, 3P (1 hard cheese, 1
2 2FA, 2P (1 beef, 1/2 bean,	Beef, 1 bean) 2V, 2 1/4 B
1/2 1/2 Hard cheese) 2 1/2B 120C	185 185C
1 Combo Burrito-	1 Taco Salad without shell-
2 2FA, 1 1/2P (1/2 beef, 1/2	1 1FA, 3P (1 hard cheese, 1
Bean, 1/2 hard cheese)	Beef, 1 bean) 2V, 185C
2 1/2 2 1/2B, 20C	1 Cinnamon twists (1 serving)
SPECIALTY ITEMS	1 1/2 1 1/2FA, 1B, 30C
1 Nachos BellGrande-	620 10 + (1:105/362.0)
4 4FA, 1 1/2P (1/2 bean, 1/2
Hard cheese, 1/2 beef)	Recipe via MealMaster (tm) v8.05

Instructions for Ww-Exchanges-Taco Bell

Title: Ww-Exchanges-Wendys Categories: Other Yield: 1 Servings Hamburgers & Sandwiches 1 Plain, Single hamburger- 2 1/2P, 2B 1 Single Hamburger with Everything- 1 1/2FA, 2 1/2P, 2B, 20C 1 Big Bacon Classic- 1 1/2FA, 3 1/2P, 1/2V, 2 3/4B, 85C 1 Jr. Hamburger- 1 1/2P, 2B 1 Jr. Cheeseburger- 2P, 2B, 10C 1 Jr. Bacon Cheeseburger - 1 1/2FA, 2P, 1/2V, 2B, 60C 1 Jr. Cheeseburger Deluxe- 1 1/2FA, 2P, 1/2V, 2B 1 Grilled Chicken- 2P, 1/2V, 2B 1 Breaded Chicken Sand.- 3FA, 2P, 1/2V, 2 1/2B 1 Chicken Club Sand. 3FA, 2P, 1/2V, 2 1/2B, 70C FRENCH FRIES 1 Small french fries 2FA, 2B 1 Medium French Fries 3FA, 2B 1 Biggie French Fries - 3 1/2FA, 4B BAKED POTATOS 1 Plain Baked Potato-3 3/4B 1 Bacon & Cheese Baked Potato- 2FA, 3 3/4B, 130C 1 Broccoli & Cheese Baked Potato- 2FA, 1V, 3 3/4B, 45C 1 Cheese Baked Potato- 2FA, 1P (hard cheese) 3 3/4B, 95C 1 Chilli & Cheese Baked Potato 2FA, 1 3/4P, 3 3/4B, 95C 1 Sour Cream & Chives Baked Potato- 3 3/4B, 70C CHILLI 1 Small (8 oz) 2 1/2P (1 1/2 Beef, 1 bean), 1V 1 Large (12 oz) 3 3/4P(2 1/4 Beef, 1 1/2bean) CHICKEN NUGGETS 1 6pc-3FA, 1 1/2P, 3/4B, 10C 1 Barbecue Sauce-1 packet-50C 1 Honey-1 packet-45C 1 Sweet N sour sauce-1 pk- 45C 1 Sweet Mustard Sauce-1pk- 50C Fresh Salads to Go 1 Caesar side/no dressing 1P (hard cheese) 1V 1 Deluxe Side/no dressing 3/4P(hard cheese) 2V 1 Grilled Chicken Salad No dressing-2 1/4P (1 1/2 Chicken 3/4 hard cheese) 2V 1 Side Salad w/o dressing 1/2P (hard cheese) 1V 1 Taco Salad w/o dressing- 3 1/2FA, 2 1/2P (1 beef, 1 Hard cheese, 1/2 bean) 2V, 2 3/4B 1 Soft Breadstick- 1 1/2B, 10C SALAD DRESSINGS 1 tb Blue Cheese-2FA 1 tb Blue Cheese, reduced calorie Reduced fat, 1FA 1 tb Celery Seed Dressing- 1 1/2 FA 1 tb French Dressing- 1 1/2FA 1 tb Sweet Red French Dressing- 1 1/2 FA 1 tb Fat Free French Dressing 20C 1 tb Italian Caesar Dressing 2FA 1 tb Golden Italian Dressing-1FA 1 tb Italian Reduced Calorie, Reduced Fat dressing-1/2FA 1 tb Hidden Valley Ranch-1FA 1 tb Thousand Island 1 1/2 FA Desserts 1 Frosty, sm-250C, Med-325C, Large-390C (Continued to next message)

Main Ingredient: ChickenCuisine: Uncategorized