Pesto Uses 4

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8 Servings

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Pesto Uses 4 Ingredients

1 7' PIZZA CRUST FEW DRIED CHILES
1 tb PESTO GENEROUS AMOUNT MOZZARELLA
1 ts PARMESAN

Instructions for Pesto Uses 4

SPREAD PESTO ON CRUST AND SPRINKLE WITH PAMRSAN AND CHILIES. GENEROUSLY COVER WITH MOZZARELLA OR DOT WITH GOATS CHEESE. BAKE PIZZA AT 450*F UNTIL GOLDEN, ABOUT 10 MINUTES. CUT INTO 8 TRIANGLES. SERVE AS AN APPETIZER. Posted to MM-Recipes Digest by valerie@nbnet.nb.ca (valerie) on Aug 24, 1999

Main Ingredient: HerbsCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Pizza Italian Pesto Margs Parmes Parmesan Herbs
for flavor and categorization