Pineapple Orange Dressing

1 servings

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Pineapple Orange Dressing Ingredients

1/2 c Fresh pineapple chunks	2 tb Honey
1 cn Mandarin oranges; drained	1 tb Vegetable oil
2 tb Chopped fresh parsley or 2	1/4 ts Salt
; dried parsley flakes	1/4 ts Black pepper
2 tb Fresh lemon or lime juice

Instructions for Pineapple Orange Dressing

In a blender or food processor, combine all the ingredients and puree. Serve immediately, or cover and chill until ready to use. Note: This is great served over spinach salad, or grilled chicken or fish, or any seafood. And if youd rather, you can use a drained 8-ounce can of pineapple chunks (or crushed pineapple or pineapple tidbits) instead of fresh pineapple. Air date: February 22, 1999. Converted by MC_Buster. NOTES : Yields: about 2/3 cup Converted by MM_Buster v2.0l.

Main Ingredient: PineappleCuisine: Uncategorized