Pink Grapefruit Sorbet recipe
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Pink Grapefruit Sorbet

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Servings: 1 servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Directions: Grate the rind from one pink grapefruit and set aside. Peel and section the grapefruit meat, removing white membrane. Place grapefruit meat in a food process and process until finely chopped. Add the grapefruit juice and grated rind and process until smooth. Pour mixture into a 2 qt. hand-turned or electric freezer. Add the apple juice and sugar. Stir well and freeze according to manufacturers instructions. Makes 4.5 cups. Converted by MC_Buster. Converted by MM_Buster v2.0l.


Cuisine: Uncategorized Main Ingredient: Grapefruit

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