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Pancake Faces
6 servings
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Pancake Faces Ingredients
FOR THE PANCAKES
2 tb
Chocolate
spread
125 g Self-raising
flour
; (4oz)
Selection of favourite
40 g Caster
sugar
; (1 1/2oz)
; smarties, flake,
chocolate
1 md Size
egg
; beaten
; buttons,
strawberry
150 ml
Milk
; (1/4pt)
; shoelaces,
1 tb
Vegetable oil
; liquo
rice
FOR THE DECORATION
Instructions for Pancake Faces
Mix the flour and sugar. Make a well in the centre and stir in the egg and milk. Lightly grease a non-stick frying pan and place the pan over a moderate heat. Drop the mixture in large spoonfuls onto the hot frying pan. Cook for 2-3 minutes, until bubbles rise to the surface of the pancake, then turn over and cook for a further 2-3 minutes on the other side. Allow the pancakes to cool slightly, then spread with the chocolate spread. Use the sweets to make happy faces. Converted by MC_Buster. NOTES : Create your own happy face using all your favourite ingredients. Converted by MM_Buster v2.0l.
Main Ingredient:
Cake
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Chocolate
Egg
Flour
Milk
Rice
Strawberry
Sugar
Vegetable oil
Pancake
Raisin
Rice
Milk
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