Update my dinner status, I'm making this tonight.
Servings: 2 servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
1) Scoop out pulp ofzucchini halves. Heat pulp, onion, sauce and spices in a pan for 5 minutes. Add matzo meal to mixture and mix well. Restuff zucchini with mixture. Place in a baking dish with a little water on bottom. Bake at 450F for 30 minutes until zucchini shells are soft. SOURCE: http://www.holidays.net/passover/recipes/paszucc2.htm message from From: Annice Grinberg (VSANNICE@WEIZMANN.WEIZMANN.AC.IL) Posted to EAT-LF Digest by PatHanneman on Apr 01, 1999, converted by MM_Buster v2.0l.
