Oven-Roasted Potatoes

6 servings

Try this Oven-Roasted Potatoes recipe, or post your own recipe for Oven-Roasted Potatoes

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

1 chef marked this Oven-Roasted Potatoes recipe as Favorite
Recipe look good to you?

Oven-Roasted Potatoes Ingredients

4 Baking potatoes; about 2 pou	1 ts Salt
2 tb Butter or margarine; melted	1/2 ts Pepper
2 ts Paprika

Instructions for Oven-Roasted Potatoes

"These golden, melt-in-your mouth potatoes go perfectly with roast beef. They make a homey side dish thats also convenient...." - Linda Gaido Peel potatoes and cut into large chunks; place in a shallow 2 quart baking pan. Pour butter over and toss until well coated. Sprinkle with paprika, salt and pepper. Bake, uncovered, at 350 degrees for 45-60 minutes or until potatoes are tender. Submitted to RecipeLu List by Ruth by PookyPook on Jan 24, 1998. Converted by MM_Buster v2.0l.

Main Ingredient: PotatoCuisine: Uncategorized

More like this...