Pan-Fried Catfish with New Orleans Shrimp (Thunder Bay Gril recipe
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Pan-Fried Catfish with New Orleans Shrimp (Thunder Bay Gril

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Servings: 1 servings
Total Time (median): tell us

Ingredients


Preparation

Heat oil in skillet. Dredge catfish in seasoned flour and pan fry. Add shrimp and cook for one minute. Add cajun spice. Add celery, onions, peppers, tomatoes. Add white wine. Place catfish on plate and top with 3 shrimp. Pour sauce over and top with scallions. Converted by MC_Buster. Converted by MM_Buster v2.0l.


Cuisine: Uncategorized Main Ingredient: Shrimp

Tags: Shelf life, Celery, Onion, Scallion, Shrimp, Tomato, Wine, White wine, Dinner, Spring, Spicy (Hot) [edit]

Groups: [edit]

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